veggie pesto plate

I really love salads, but sometimes you gotta switch it up a little bit.  This is a delicious, protein-packed, uh-mazing, wiiinning recipe.

Basically it’s a bed of quinoa and lentils topped with stir-fried veggies and avocado pesto.  I used spinach and zucchini for my veggies, but you can load whatever you prefer on there! I got the recipe from Oh She Glows and I will definitely be revisiting the concept.  Millet or brown rice could sub for the quinoa, and broccoli, peppers, cauliflower, mushrooms or other veggies could be added to the stir-fry! The avocado pesto is what makes all of this so amazing though.  If you’re looking for a green, healthy, but hot and hearty lunch, this so SO for you!!

xx

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