I’ve mentioned before that I really like packing in a lot of veggies at lunch. I love lettuce wraps, and when I spotted this dino kale at the store this morning I was inspired to try something a little new!
There is so much hype around kale these days, and for good reason. It packs in a ton of micronutrients and vitamins and it has loads of health benefits. I used this dino kale (such a fun name right?) to replace lettuce in the wrap. I sautéed some tempeh and chopped up cucumber, red pepper and carrot. I topped the whole thing with some vegenaise mixed with Sriracha. Yum! The tempeh is a nice add-in because it’s warm and the Sriracha-mayo mixture adds a creamy kick.
Since these are so low-cal they would also make a great afternoon snack.